Looking for the perfect gift for the holidays? An annual Frey Organic Wine Club membership can be a great answer! We take care of selecting 4 or 6 bottles of organic and Biodynamic wine, packed 3 times a year, and shipped directly to your lucky recipient, tasting notes and pairing suggestions included. And as an added bonus, you as the gift-giver receive 20% off any wine you purchase from us during the year. You have the option of paying a one-time fee of $150/year for a New Moon (4-bottle/shipment) subscription or $300/year for a Full Moon (6-bottle/shipment) subscription, or pay in 3 installments billed at the time of shipping. Shipping charges are additional.
This year’s Holiday Shipment includes a great selection of new releases, and debuts our new Biodynamic label. We’ll include a gift message explaining the details of the club and a pack of pretty cards from our vineyards. Does your friend prefer just red wines? Ask about our Reds Only option for either club tier. We look forward to welcoming your friends and family to the Frey Wine Club! Call us at 800.760.3739 for more details.
A good time was had by all at our recent Wine Club dinner, with around 50 guests who enjoyed sumptuous organic cuisine by Chef Tamara Frey and other collaborators of the culinary arts. Below are some photos of the event we'd like to share with you. We hope you can make it to our next dinner and celebration of organic food and wine (to be announced).
Dinner organizers extraordinaires, Nicole & Katrina.
Guests relaxing in front of the winery, under the oaks.
Guests take a tour of the wine sensory garden, a place to match wines with freshly picked herbs.
Tables set, menus laid out, salivating commences.
Young maidens serve the guests.
Freshly baked organic bread from the outdoor oven made by Matthew Frey.
A good time had by all.
After 30 years of organic grape growing we are continually interested in diversifying our farm or bringing back lost traditions. A century ago, Mendocino County grew all of its grain, and we’re experimenting with bringing local grain production back! Much of the prime grain lands of the county have been converted to vineyards, but we are now demonstrating that grapes and grains can be grown together.
Organic wheat growing in Frey organic vineyard.
Frey Vineyards is collaborating with the Mendocino Grain Project and a handful of local vineyards and small farms to bring the tradition of grain growing back to Mendocino County. Together with the Grain Project we have purchased a small combine that can fit between vineyard rows to harvest grains and dry beans. In the fall of 2009 we inter-planted a variety of wheat, oats, barley and rye in every third row of selected organic vineyards. The combine ran through our vineyards in late July and we reaped several bushels of fresh grains. This year didn’t bring huge yields, but we identified the most productive sections of our vineyards and will fine-tune planting and cultivation practices to increase productivity in the years to come. This is an exciting project that is moving us closer to our goal of increasing local food production and rethinking what vineyards are capable of.
Doug Mosel of Mendocino Grain Project driving the mini-combine.
Wheat between the vines.
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