Winemaking that Goes Beyond Organic Growing Processes

By Judith Gerber, freelance writer
From the Capital Press
November, 2006

Grape-growing history mixes with technology for an organic wine blend

MENDOCINO, Calif. - Winegrapes have been grown "organically" for thousands of years. At least that's the philosophy that has driven Frey family mebers since they started their winery in Mendocino County's Redwood Valley American Viticultural Area.

"We take the best of ancient history, an 8,000-year-old success story, and incorporate it with the best of modern winemaking and modern technology," said Paul Frey Jr... (You may view the complete article here, at the Capital Press website.)

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